Culinary Arts

  • Author
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  • Blogger
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  • Cook
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  • Public Speaker
Focus
Specialty & Prepared Foods, Street Food, Casual Dining

I make preserves such as chutney, jam, curd, jelly, hot sauce and more as Smy Goodness. I trade at markets and provide canapés catering. I teach workshops in a wide range of cookery courses which also focus on the history of food.